Kids in the Kitchen – Pasta
Sunday, October 22, 12-2pm $45 (Hands-on)
Attention all kids! It’s pasta time. Bring out your inner chef and come learn how to make homemade pasta by hand. Katie Kerr will teach everyone how to make homemade fettucine noodles, a creamy and cheesy alfredo sauce, crispy chicken and roasted broccoli. Add them all together, and you get a yummy plate of chicken and broccoli fettucine alfredo! Let’s dig in!
For the Love of Pumpkin
Thursday, October 26, 5:30-7:30pm $45 (Hands-on)
This class celebrates pumpkin, the quintessential flavor of Fall! Join Amy Lorber to learn some delicious ways to incorporate this Fall favorite including a velvety, sweet and savory pumpkin soup that is perfectly spiced and topped with pumpkin seeds. You will also learn to make soft and sweet pumpkin bread rolls and a roasted pumpkin salad – the perfect Autumn meal to share with family and friends for the holidays.
Kids in the Kitchen – Halloween Cupcakes
Saturday, October 28, 1-3pm $45 (Hands-on)
“Moms and Dads, this class is just for the kiddos so drop them off and enjoy some time to yourself. Don’t forget to pick them up =) “
Julie Herrera-Lemler, owner and creator of You Betcha Cupcake! LLC, will share her experience and passion for baking as she leads this fun kids class on cupcakes. Students will learn the art of making, baking and decorating themed cupcakes just in time for Halloween. This class will take kids (8 and up) step by step through several recipes and techniques. Also learn great tips that will help to build confidence in making simple, delicious cupcakes at home.